The distinctive taste of a Badger Gourmet Smoked Ham is all about the process. The same Old Fashioned techniques
of hand curing, careful trimming, and the key ingredient of slow smoking with select sweet maple wood
has been the same painstaking recipe for this unique flavor for three generations. There is no faster way to achieve
the same distinctive taste that won Badger Ham the "Seal of Excellence" award for eight consecutive attempts.